Description
Small dried anchovies stir-fried with Korean chili, soy, garlic, and sesame for a savory-sweet finish, packed in a 6-ounce refrigerated tub. A little spoonful brings concentrated crunch and flavor to rice or a banchan plate.
Small dried anchovies stir-fried with Korean chili, soy, garlic, and sesame for a savory-sweet finish, packed in a 6-ounce refrigerated tub. A little spoonful brings concentrated crunch and flavor to rice or a banchan plate.
Small dried anchovies stir-fried with Korean chili, soy, garlic, and sesame for a savory-sweet finish, packed in a 6-ounce refrigerated tub. A little spoonful brings concentrated crunch and flavor to rice or a banchan plate.
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